Having made my amazing Falfel’s originally to go in my salads through the week, once I tasted them and realised how amazing they were, I decided to knock up an evening meal to get the best possible use out of them! Having already roasted a chicken for the week ahead I decided to go with the Moroccan theme and make myself a chicken falafel wrap. After a bit of experimentation it resulted in the below which I have to say tasted absolutely incredible.
For 14sp you get two lovely wraps which feel really substantial on your plate. Even my OH, who usually likes extra carbs with his meal, was raving about this recipe. There are so many delicious flavours bursting onto your taste buds so it’s thoroughly satisfying!